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More Details
Product Applications:
Biscuit, Bread, Cream Filling, Deep Frying, Cream DecoratingProduct Information
| Melting Point: | 39º- 44ºC |
|---|---|
| FFA: | 0.1% max |
| Salt Content: | ( - ) |
| Emulsifier: | ( - ) |
| Colour: | White |
| Flavour: | ( - ) |
| Taste: | Neutral |
| Applications: | Biscuit, Bread, Cream Filling, Deep Frying, Cream Decorating |
Product Pack
| # | Size | Barcode |
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